Meals

cookOur qualified cooks make meals daily on the premises. Drinks are available at all times. There are three meals served throughout the day - breakfast, lunch and afternoon tea. All meals are well balanced and have been devised after consultation with a nutritionist. Any special dietary requirements can also be catered for and cultural / religious needs are taken into account. Our staff sit with the children to promote social meal times. The menu is varied to encourage children to try different foods and broaden their tastes. A sample menu is detailed below and we are pleased to report that we match ‘Jamie’s Dinners’ recommendations. Our cooks are always open to suggestions from parents regarding healthy, favourite meals for the children and also produce recipe booklets for parents with popular meals.

Formula milk is not provided. Babies will be weaned in accordance with parents’ own wishes; we supply blended food from our baby menu. Please see attached sample menu.


Sample Menu

 
Monday
Tuesday
Wednesday
Thursday
Friday
Breakfast
Choice of weetabix, rice crispies, corn flakes, porridge & toast, juice, water or milk.
Morning Break
Choice of fresh fruit, dried fruit or home-made biscuits with juice, water or milk.
Lunch
Chilli and rice with homemade garlic bread.
Bakewell tart and custard
Sausage and bacon pie with baked beans and mashed potatoes.
Semolina pudding
Chicken goujons with mixed vegetables and roast potatoes. Yoghurts, Choc ices
Neptune burgers with buttered carrots and croquette potatoes.
Jelly with cream
Meatloaf with mixed vegetables and boiled potatoes.
Fruit salad
Water
Tea
Beans on toast,
selection of fresh fruit,
Homemade buns
Cheese scones
Selection of fresh fruit,
Homemade buns
Sandwiches
Selection of fresh fruit, Homemade biscuits
Toasted teacakes
selection of fresh fruit,
Homemade buns
Sandwiches,
selection of fresh  fruit,
Homemade buns
Water
Babies Tea
Shepards pie
Vegetable casserole
Macaroni & cheese
Meat loaf or meat free loaf
Pasta dish

All food is prepared and cooked fresh daily from home made ingredients by a qualified chef.

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